Filleting Knife With Ribs Classic 1040100820 20cm Black Wusthof

The Ribbed Filleting Knife Classic 1040100820 is specially designed for filleting meat and fish, so it has a thin, long and pointed blade, which makes meat carving a breeze. The blade has special ridges-grooves, so that no food sticks to it and ensures comfortable and high-precision cutting. This amazing knife is distinguished by its high-quality blade made of a single piece of surgical steel containing chromium-lead-vanadium (X50 Cr MoV 15), which makes it durable and sharp. It has an ergonomic handle with three rivets and a full bolster for more safety and protection. Comes in premium windowbox packaging, making it a great gift for any professional or amateur cook.
Hardness: 58 degrees Rockwell
Handle: Polyacetal Copolymer F20-03 BKF (POM).
Blade: Surgical Steel (X50 Cr MoV 15)
Angle: 30° (+-2) / 15° each side, bilateral

Dimensions:

• Blade Length: 20 cm, Total Length: 32.5 cm, Blade Width: 3.1 cm

• Weight: 163gr

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