Knife Nakiri Gai F-1350 16,5cm Made Of Damascus Steel Silver-Black Tojiro

The Nakiri Gai F-1350 Knife is ideal for both household and professional kitchens, as it is a high-quality knife that features a wide blade with a vertical tip, just as a traditional Japanese vegetable knife should be. It is a versatile tool that offers exceptional flexibility and comfort during use. Its handle stands out for its unique design, as it is sturdy and securely fastened with hexagonal bolts, providing a secure grip and comfort in the hand during use. The handle is made of micarta, a particularly hard and durable material.

The blade of the knife is made of Damascus stainless steel, which is renowned for its durability, sharpness, and impressive appearance it offers. The core of the blade features an innovative Japanese VG10 stainless steel alloy, which provides superior hardness thanks to the addition of cobalt. The VG10 is surrounded by 37 separate layers of Damascus steel, thus enhancing the hardness and durability of the knife.

The thin and sharp blade allows for precise and accurate cutting, while the impressive appearance of the characteristic "water" patterns gives a unique aesthetic to the knife. It is the ideal tool to upgrade your culinary skills and create dishes with a professional character. Enjoy the quality, sharpness, and advanced technology of the Japanese Gai knife, and let the comfort and enjoyment of cooking inspire your creativity.

Technical Specifications:

Blade Material: VG10+13 Stainless Steel
Handle Material: Micarta
Knife Length: 29.5 cm
Rockwell Hardness: HRC 58±1
Spine Thickness at Base: 1.8 mm
Blade Length: 17 cm
Weight: 165 gr